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Family Egg Bake

Tuesday, November 17, 2009


Family Egg Bake
By Amy Adams



Overall Rating 


Description

Quick breakfast dish

Ingredients
6 eggs
6 slices American cheese
1/4 cup milk
6 slices bread
1 package bacon, cooked and crumbled

Directions
Spray a casserole dish with nonstick cooking spray. Crumble bread into pieces and line the bottom of the dish with the bread. In a mixing bowl, mix eggs, broken up cheese, milk and cooked bacon. Pour mixture over bread. Make sure all the bread is wet and bake at 350 degrees for about 15- 20 minutes or until firm. You can put ham or sausage in place of bacon. Use more or less ingredients to feed the amount of people. Feeds a family of 2 adults and 4 children as it is. Uses very little ingredients to feed and fill up more people than if you just cooked one egg and one piece of toast for each person. Put in mushrooms or any other favorite omelet ingredients. Quick, easy and affordable. Enjoy!

Prep Time: 10 Min
Servings: 6

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