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Chicken & Shrimp Pasta Fiesta

Wednesday, November 18, 2009


Chicken and Shrimp Pasta Fiesta
By Bridgette Nobles



Overall Rating 


Description

This dish is warm, filling and very pleasing. It is great for the working mother or a quick last minute meal.

Ingredients
1. Chicken (white/dark or mix)
2. Rigatoni pasta noodles (large)
3. Canned Ro-tel chili tomatoes
4. 1 lb. shrimp
5. Broccoli florets
6. 1 can cream of chicken soup
7. Rosemary seasoning
8. Tony Chachere's seasoning
9. Basil

Directions
Boil chicken until done, at the same time boil the pasta. When pasta is done, drain and add chicken . Combine cream of chicken soup, Ro-tel chili tomatoes, shrimp, broccoli florets with the cooked pasta and chicken. Use seasonings (Rosemary, Tony Chachere's and Basil) to taste. Stir and let simmer. Serve with Garlic Bread and Salad of choice.

Prep Time: 15 Min
Cook Time: 20 Min
Total Time: 35 Min
Servings: 4

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