Banana Nut Bread

Banana Nut Bread
By Sue Smaw

Overall Rating 

Description
My grandmother made this for many occasions.

Ingredients
1 1/2 cup sugar
1/2 cup canola oil
2 eggs
5 tablespoons sour milk (see note)
3 mashed bananas.
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
1 cup chopped walnuts
2 cups flour

Directions
Combine all of your wet ingredients in large bowl. Blend well, then add sugar, salt, baking soda, baking powder. Mix well. Then add the bannanas, add the nuts, alternating with the flour. Once all is mixed well, fill the loaf pans about half full. Bake at 325 degrees for about 45 minutes. Directions for sour milk: stir together one cup milk, one tablespoon vinegar.

Prep Time: 45 Min
Cook Time: 45 Min
Total Time: 1 Hr 30 Min
Servings: 12