Stuffed & Grilled Jalapeno Peppers
By Cynthia
By Cynthia
Overall Rating
Description
A great appetizer for all types of parties.
Ingredients
5 jalapeno peppers for each person
Salt water, for soaking peppers
1/2 slice bacon for each pepper
Choice of cheese: Smokey Cheddar, Mozarella, Cream Cheese....
Toothpicks
Directions
Soak peppers in salt water for 1 hour. Split peppers lengthwise, scrape seeds out. If using cream cheese, add chopped cilantro, garlic, your choice. If using block cheese, cut into lengthwise strips, stuff into pepper halves. Wrap 1/2 slice bacon around pepper, secure with toothpick. Place on medium hot grill/375 degree oven for 25 minutes. Enjoy!
Prep Time: 20 Min
Cook Time: 25 Min
Total Time: 45 Min
Servings: 5
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