Taco Skillet
By Paula Tasch
By Paula Tasch
Overall Rating
Description
Quick and easy ground beef (or turkey) meal.
Ingredients
1 lb. ground beef
2/3 cup water
1 packet taco seasoning
1 green pepper, diced
1/4 onion, diced
1 can Mexicorn
1 cup shredded cheese
tortilla chips (optional)
sour cream (optional)
shredded lettuce (optional)
diced tomatoes (optional)
Directions
Brown ground beef in skillet, then add water and taco seasoning and bring to boil. Next, lower heat and simmer 5 to 10 minutes until sauce has thickened. Add green pepper, onions and corn and cook an additional 5 to 10 minutes until vegetables are heated through. Serve topped with shredded cheese. Optional add-ins: Top with crushed tortilla ships. Top with sour cream. Serve over shredded lettuce and diced tomatoes for a quick taco salad
Prep Time: 5 Min
Cook Time: 25 Min
Total Time: 30 Min
Servings: 4
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