Chicken Noodle Ranch
By Kathy Richards
By Kathy Richards
Overall Rating
Your favorite noodles mixed with peas & carrots, chicken, sour cream and lots of ranch flavor!
Ingredients
2-3 cups of cooked chicken (cut in pieces)
1 box of your favorite type of noodles (we use bowtie, macaroni or rigatoni noodles) cooked by directions on box
1 16 oz. container of sour cream
1 large bottle of Hidden Valley Ranch dressing
1-2 pkgs. of Hidden Valley Ranch Dip Mix
1-2 cans of heated peas & carrots
salt & pepper to taste
Directions
Boil chicken for approximately 40 mins, then cool and cut up. Next, cook noodles as per box directions and put into a large mixing bowl. Next, combine noodles, chicken, heated peas & carrots, sour cream, pkg. of Ranch Dip Mix, bottle of Ranch dressing, salt & pepper. Add additional dressing for preferred consistency. Enjoy!
Cook Time: 40 Min
Servings: 6
0 comments:
Post a Comment