Chicken Barbecue Sandwiches
By Kate LaChance
By Kate LaChance
Overall Rating


Description
Tasty BBQ chicken sandwiches everyone will love.
Ingredients
1 pound Chicken Tenderloins
2 slices fully cooked bacon
1 TBSP vegetable oil
1/2 tsp garlic pepper seasoning
1/2 cup barbecue sauce
1 cup shredded Cheddar salsa blend cheese
8 slices Bakery multi-grain bread
Directions
Preheat large sauté pan 2-3 minutes on medium-high. Cut chicken and bacon into bite-size pieces. Wash hands. Pour oil in pan and swirl to coat. Using tongs add chicken and bacon to pan; sprinkle with garlic pepper and cook 5-6 minutes, stirring often, until chicken reaches an internal temperature of 170F. While chicken cooks, toast bread. Reduce heat to medium; stir barbecue sauce and cheese into chicken mixture. Cook 1-2 minutes, stirring occasionally, until cheese is melted and sauce is smooth. Spoon chicken mixture over half bread slices. Top with remaining bread slices and serve.
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